7-Up Biscuits
Recipes Bread Holidays Quick and Easy Seasonal cooking
Description
Make these wonderfully delicious biscuits with just 4 ingredients. They are melt in your mouth good, fluffy and tender and just in time for the holidays.
Ingredients
2 c. Bisquick
1/2 c. sour cream
1/2 c. 7-up
1/4 c. butter, melted
Directions
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Preheat the oven to 450 degrees F.
Add the Bisquick to a large bowl. Cut the sour cream into the Bisquick mix using the back of a fork.
Pour in the 7-Up; stir to combine. The dough will be very soft.
Sprinkle more Biscuick on the counter to gently flatten out the dough to about 1-inch thickness. Use a biscuit cutter to cut 9 biscuits.
Melt 1/4 cup butter; pour into the bottom of a 9-inch square pan. Or, melt the butter in the pan by placing it in the oven for a few minutes.
Place the cut biscuits in the pan with the melted butter.
Bake for 12-15 minutes or until golden brown.
Makes 9 biscuits.