Description

Use your slow cooker to make this delicious dessert. It's especially great in the fall or holiday time. It's made with apples, old fashioned oats, flour, sugar and cinnamon.

Ingredients

• Apple Filling:
• non-stick cooking spray
• 6 c. apples, peeled & sliced, about 1/2” thick*
• 1/2 lemon, juiced
• 1/3 c. granulated sugar
• 2 T. flour
• 1 t. ground cinnamon
• Oat Topping:
• 1/2 c. flour
• 3/4 c. old fashioned oats (NOT quick oats)
• 1/2 c. brown sugar
• 1/4 t. salt
• 1 t. ground cinnamon
• 1/2 c. cold butter, cubed
• For Serving:
• whipped cream
• vanilla ice cream
• caramel sauce

Steps

1. Spray a 6 qt. slow cooker with non-stick cooking spray.
2. Lay the sliced apples in the slow cooker. Squeeze the lemon juice over the apples; stir to coat.
3. In a small bowl, stir together the sugar, flour, and cinnamon; pour over the apples; stir to coat.