Description

Use your slow cooker to easily make these candied nuts. They are great to serve at parties, take as hostess gifts or give as holiday gifts.

Ingredients

• 1/4 c. butter, melted
• 1/2 c. powdered sugar
• 1 1/2 t. ground cinnamon
• 1/4 t. ground ginger
• 1/4 t. ground allspice
• 1 1/2 c. pecan halves
• 1 1/2 c. walnut halves
• 1 c. unblanched almonds

Steps

1. In a greased 3 qt. slow cooker, mix together the melted butter, powdered sugar and spices. Add the nuts; toss to coat.
2. Cook on Low, covered, 2-3 hours or until nuts are crisp, stirring once.
3. Transfer nuts to parchment paper to cool completely.