BBQ Pulled Pork Sundaes
Recipes Main Dish Meal ideas Pork Quick and Easy
Description
This recipe repurposes your leftovers in a fun way. Use them to make BBQ sundaes that aren't a dessert. They make a great on the go meal that's delicious, economical and clever.
Ingredients
3 c. leftover pulled pork
1 c. leftover mac and cheese
1 c. baked beans
1 c. slaw
BBQ sauce, for drizzle
Directions
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Preheat the oven to 250 degrees F.
Place the leftover pulled pork in a shallow baking dish; cover loosely with aluminum foil. Do the same with the left over mac and cheese. Place both in the prepared oven; stir every 10 minutes until warmed through.
Pour the beans into a saucepan over medium heat to warm, stirring occasionally.
Assembly:
Place 1/3 c. mac and cheese in the bottom of each of 3 quart sized containers. Layer 1/3 c. baked beans on top. Add 1 c. pulled pork on top of the beans. Top with 1/3 c. slaw.
Drizzle each with BBQ sauce.
Serve.
3 servings.