Acadia's Crock-Pot Chicken CacciatoreRecipe preview on Faxo
Recipe
Acadia's Crock-Pot Chicken Cacciatore

Description

"Acadia's Crock-Pot Chicken Cacciatore" I serve it with mashed potatoes, but you could use pasta or rice or whatever you have in your pantry. I also serve crusty Italian bread with it. Enjoy!

Ingredients

  • 1 tablespoon extra virgin olive oil
  • 1 sweet onion (large, sliced)
  • 1/4 teaspoon salt (to taste)
  • 4 chicken breasts (boneless and skinless)
  • 1 teaspoon Italian spices
  • 1 teaspoon basil (freeze dried)
  • 1 teaspoon parsley (freeze dried)
  • 2 tablespoons sugar
  • 1 carrot (peeled and sliced)
  • 1 (28 ounce) can crushed tomatoes
  • 1 orange bell pepper (diced-small)
  • 1/4 teaspoon black pepper (to taste)

Steps

  1. 1. In 3-quart crock-pot add in this order: chicken, tomatoes, olive oil, onion, carrot, bell pepper, black pepper, salt, Italian spices, basil, parsley and sugar.
  2. 2. Place lid on, cook on low for 6-8 hours.

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