Description

This is an amazing dish, my husband loves it a lot so I end up making it quite often. Its fast and very easy to make. It has a lot of texture to it and is very delicious. The roasted tomatoes just brings out this amazing flavor when mixed with the pasta a

Ingredients

• 1/2 lb extra lean ground beef
• 1 cup chopped sweet onion
• 2 garlic cloves, finely chopped
• 1 medium zucchini, cut in half lengthwise, sliced 1/4 inch thick
• 1 (15 ounce) can tomato sauce
• 1 (14 1/2 ounce) can fire roasted diced tomatoes, drained
• 2 teaspoons chopped fresh oregano leaves
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 8 ounces ziti pasta, cooked and drained
• 3/4 cup shredded reduced-fat mozzarella cheese
• cooking spray

Steps

1. 1.Heat oven to 375.
2. 2.Spray 2 quart rectangular glass baking dish.
3. 3.In a 10 inch non stick skillet, cook beef, onion and garlic over medium heat, stirring frequently,until cooked. Add zucchini, cook 2 minutes.