Description

This chicken dinner is a winner! Absolutely delicious and so easy to make, you will want to make it for you and your family often.

Ingredients

• 1-3/4 cu. sliced fresh mushrooms
• 3 green onions, sliced
• 2 tbl. chopped pecans
• 1-1/2 tsp. olive oil
• 4 boneless skinless chicken breast halves
• 1/2 tsp. rotisserie chicken seasoning
• 2 slices reduced-fat provolone cheese, halved

Steps

1. In a large skillet, saute the spinach, mushrooms, onions and pecans in oil until mushrooms are tender. Set aside and keep warm.
2. Sprinkle chicken with seasoning. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack.
3. Grill chicken, covered, over medium heat or broil 4 in. from the heat for 4-5 minutes on each side.