BBQ Sundaes
Shared by Janet Urciuoli
- Prep
- 10 min
- Total
- None
- Ingredients
- 5
- Steps
- 1
Use your favorite pulled pork, baked beans and coleslaw recipes or buy items from your nearest deli counter, then make it your own by layering these three ingredients!
Ingredients
- 1 lb. Pulled Pork
- 3 cups hot Baked Beans
- 1 container cold Coleslaw, about 4 cups worth
- 1 cup warm or room temperature Tangy Memphis Barbecue Sauce
- Pickle spear
Steps
- Layer the beans, the coleslaw, then the pork, and drizzle with barbecue sauce in mason jars or an ice cream sundae dishes. Top with pickles and serve!
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