Tuna or Salmon Burgers
Description
Tired of your regular, boring hamburgers? Why not try tuna or salmon burgers instead? This much healthier alternative is not only delicious, but it is healthy too!
Ingredients
1 cup soft bread crumbs (about 2 slices bread)
1/2 cup Original Bisquick mix
1 tablespoon Dijon mustard
1/4 teaspoon pepper
2 eggs, slightly beaten
8 medium green onions, finely chopped (1/2 cup)
2 pouches (about 7 oz each) light tuna in water, drained, flaked or salmon
2 tablespoons butter or margarine
4 sandwich buns, split
4 tablespoons dill dip
Directions
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In medium bowl, mix all ingredients except butter, buns and dill dip. Shape mixture into 4 patties, 3 1/2 inches in diameter, using heaping 1/2 cupful for each patty.
In nonstick skillet, melt butter over medium heat. Add patties; cook 10 to 12 minutes, turning once, until brown and thoroughly cooked. Serve on buns with dill dip.