Ham Salad
Shared by Janet Urciuoli
- Prep
- 20 min
- Total
- None
- Ingredients
- 9
- Steps
- 1
This recipe makes the best ham salad ever. It makes a lot, so it is perfect to make for a crowd. If you don't need that much, cut the recipe in half. Serve it on buns, bread, or with crackers as an appetizer.
Ingredients
- 6 cups ham, coarsely ground
- 4 eggs, hard boiled and chopped
- 1 cup celery, finely chopped
- 1/2 cup onion, finely chopped
- 1/2 cup sweet pickle relish
- 1 cup mayonnaise
- 4 tablespoons Dijon mustard
- 1/4 teaspoon black pepper
- 1/4 teaspoon dried basil
Steps
- Combine all ingredients in a large bowl and mix well. Make sandwiches or serve on lettuce with crackers. This makes a large bowl of salad and keeps well in the refrigerator for several days.
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