Description

If you like a little spice and kick in your food, then this appetizer is for you! These poppers are great for tailgaiting parties, BBQ's or family get-togethers.

Ingredients

• 10 Jalapeno peppers, sliced in half lengthwise (or bell peppers, if you prefer)
• 10 bacon slices, cut in half
• 10 mini-sausages
• 1 c. cream cheese
• 1 c. Monterey Jack cheese, grated
• 1 t. Chipotle powder
• 2 shallots, minced

Steps

1. Remove the seeds and membranes of the peppers with a spoon. (If using bell peppers, quarter them after they are seeded.)
2. Mix cream cheese, Monterey Jack cheese, Chipotle powder and minced shallots. Fill the hollowed out portion of the peppers with the cheese mixture using a spoon.
3. Place the sausage (or smokie) on top of the cream cheese. Wrap the half slice of bacon around the Jalapeno. If bacon is not staying tightly wrapped, use a toothpick to hold it in place.