Mango Margarita with Chile Salt and Lime

Mango Margarita with Chile Salt and Lime

Shared by Janet Urciuoli
Prep
15 min
Total
None
Ingredients
10
Steps
4

This beautiful Mango Margarita is made with fresh ingredients like ripe mangos and lime juice, mixed with the tequila and orange liquer with a kick of Chile powder! Wow! Serve it alone or with your favorite Mexican dishes.

Ingredients

  • 2 medium mangos, peeled, pitted and chopped into large chunks
  • 2 c. ice
  • 6 oz. tequila
  • 4 oz. orange liqueur
  • 3 oz. lime juice, fresh
  • 1 t. sugar, very fine
  • 1 t. Chile powder
  • 1 T. Kosher salt
  • 1 lime for garnish
  • mango slices for garnish, optional

Steps

  1. Puree the mango in a blender, then add ice, tequila, orange liqueur, lime juice and the fine sugar, blend until smooth.
  2. Mix Chile powder and Kosher salt on a small plate. Moisten the rim of a glass with the lime wedge then dip the rim in the chile powder and twist to coat.
  3. Pour beverage into the glass. Serve with a wedge of lime.
  4. Makes 4 servings
Made it? Save it on Faxo Keep your recipes in one place, follow the cooks you like, and share what you make. Save Recipe