Mango Margarita with Chile Salt and Lime
Shared by Janet Urciuoli
- Prep
- 15 min
- Total
- None
- Ingredients
- 10
- Steps
- 4
This beautiful Mango Margarita is made with fresh ingredients like ripe mangos and lime juice, mixed with the tequila and orange liquer with a kick of Chile powder! Wow! Serve it alone or with your favorite Mexican dishes.
Ingredients
- 2 medium mangos, peeled, pitted and chopped into large chunks
- 2 c. ice
- 6 oz. tequila
- 4 oz. orange liqueur
- 3 oz. lime juice, fresh
- 1 t. sugar, very fine
- 1 t. Chile powder
- 1 T. Kosher salt
- 1 lime for garnish
- mango slices for garnish, optional
Steps
- Puree the mango in a blender, then add ice, tequila, orange liqueur, lime juice and the fine sugar, blend until smooth.
- Mix Chile powder and Kosher salt on a small plate. Moisten the rim of a glass with the lime wedge then dip the rim in the chile powder and twist to coat.
- Pour beverage into the glass. Serve with a wedge of lime.
- Makes 4 servings
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