Mexican LasagnaRecipe preview on Faxo
Recipe
Mexican Lasagna

Description

This is an easy and tasty dish that the whole family will love. Add other favorite ingredients, if you wish, to make it your own. This is a good way to give your family the vegetables that they need!

Ingredients

  • 2 lb. ground beef or turkey
  • 1-16 oz. can refried beans
  • 1- 4 oz. can chopped green chilies
  • 1 envelope taco seasoning
  • 2 T. hot salsa
  • 12 oz. uncooked lasagna noodles
  • 16 oz. shredded Colby-Monterey Jack cheese, divided
  • 1- 16 oz. jar mild salsa
  • 2 c. water
  • 16 oz. sour cream, plus more for garnish if desired
  • 1- 2 1/4 oz. can sliced ripe olives, drained
  • 3 green onions, chopped, plus more for garnish, if desired
  • 1 medium tomato, chopped, if desired

Steps

  1. Preheat oven to 350°. Grease a 13x9 inch baking dish.
  2. In a large skillet, cook meat over medium heat until no longer pink; drain. Stir in beans, chilies, taco seasoning and hot salsa.
  3. Layer a third of the noodles and meat mixture in the baking dish. Sprinkle with 1 cup of cheese. Repeat layers two more times.

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