Honey Garlic Pork Chops

Honey Garlic Pork Chops

Shared by Janet Urciuoli
Prep
5 min
Total
20 min
Ingredients
4
Steps
5

Your whole family will love these chops, even the picky ones. They can be made on the grill, baked in the oven or even pan-fried. You decide which is easiest for you and your lifestyle! Serve with rice with extra sauce drizzled on the top.

Ingredients

  • 1/2 c. honey
  • 4 T. soy sauce
  • 7 cloves garlic, minced
  • 6 pork loin chops, boneless, trimmed of excess fat, 4 oz. each

Steps

  1. Preheat the grill.
  2. In a shallow dish, whisk together honey, soy sauce and garlic, then coat the chops in the mixture.
  3. Reserve the left-over honey mixture for basting.
  4. Place chops on greased grill over med high heat, close lid and cook. basting 2 times.
  5. **Can be baked in the oven at 375 degrees for 30 minutes.
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