Fast Octoberfest SoupRecipe preview on Faxo
Recipe

Description
This is a tasty, simple and quick meal that can be made on a busy weeknight. Just combine all ingredients and cook for 20 to 25 minutes and your meal is complete.
Ingredients
- 1/2 lb. fully cooked, smoked sausage, sliced
- 3 c. (6 ounces) coleslaw mix
- 1/2 c. fresh or frozen chopped onion
- 1/2 c. sliced celery
- 1/2 t. caraway seed
- 2- 14.5 oz. cans chicken broth
- 1 medium red apple, unpeeled, cored, and cubed
Steps
- In large saucepan over medium heat, cook sausage, coleslaw mix, onion, celery, and caraway seed, stirring frequently for 10 minutes or until vegetables are crisp-tender. Stir in broth and apple.
- Cook uncovered, stirring occasionally, for 10 to 15 minutes until heated through.
- 6 servings
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