Description

Use your leftover Thanksgiving dinner to make a completely different dish. This rich and creamy casserole is made with turkey, stuffing, mashed potatoes, cranberry sauce, mayo and Mozzarella cheese!

Ingredients

• 4 c. leftover prepared stuffing, divided
• 4 c. coarsely chopped leftover cooked turkey (about 1 lb.)
• 3/4 c. Mayonnaise, divided
• 1/4 c. whole berry cranberry sauce
• 2 c. leftover mashed potatoes
• 1 1/2 c. shredded Mozzarella cheese

Steps

1. Preheat oven to 375°. Spray an 8x8 inch baking dish with non-stick cooking spray.
2. Spoon in 2 cups stuffing, then top with turkey.
3. Combine 1/4 cup mayonnaise with cranberry sauce; evenly spread over turkey.