Chicken Cordon Bleu Pasta
Description
Make this simple and quick pasta dish for dinner when there isn't much time, but you still want a tasty meal. Pasta, Swiss cheese, cream cheese, ham, bacon and chicken will delight everyone's taste buds!
Ingredients
10-12 oz. penne or ziti pasta
2 c. heavy cream
8 oz. cream cheese
½ t. onion powder, or to taste
½ t. garlic salt, or to taste
1½ c. shredded Swiss cheese, separated
2 chicken breasts, cooked and cut into strips
¾ c. bacon, cooked and chopped
¾ c. diced ham
bread crumbs
pepper, to taste
Directions
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Cook pasta according topackage directions. Drain. Drizzle a little olive oil over pasta to prevent sticking.
Preheat oven to 350 degrees.
Heat cream cheese on stove over medium low heat until melted. Stir in heavy cream, stirring until completely combined. Add onion powder and garlic salt. Stir 1 cup of cheese until it gets to a smooth consistency.
In a greased 9x13, layer noodles, chicken, bacon and ham. Season with pepper, to taste. Pour sauce over the top. Sprinkle top with ½ cup cheese and bread crumbs.
Bake 15 minutes or until heated through.