Creamy Swiss Chicken BakeRecipe preview on Faxo
Recipe
Creamy Swiss Chicken Bake

Description

In no time at all and with a few ingredients, you can have this wonderful chicken dish. Most of the ingredients are probably in your pantry already.

Ingredients

  • 4-6 boneless skinless chicken breasts
  • 6-8 slices Swiss or Mozzarella cheese
  • ½ c. mayonnaise
  • ½ c. sour cream
  • ¾ c. grated Parmesan Cheese, divided
  • ½ t. salt
  • ½ t. pepper
  • 1 t. garlic powder
  • cooked rice, optional

Steps

  1. Preheat oven to 375 degrees. Grease a 9x13 inch pan or baking dish.
  2. Pat chicken dry and place in pan. Add sliced cheese on top of chicken breasts.
  3. In a bowl, mix mayonnaise, sour cream, ½ c. Parmesan cheese, salt, pepper and garlic powder. Spread over chicken and sprinkle with remaining Parmesan cheese.

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