Description

In under an hour, you can have a hearty, delicious breakfast or brunch. It is even good enough for a quick weeknight dinner!

Ingredients

• 10 oz. cheddar cheese, shredded
• 4 oz. can chopped green chiles
• 1 medium Roma tomato, seeded and diced
• 6 green onions, chopped
• 6 eggs
• 1/2 c. heavy cream
• 1/2 t. salt, or to taste
• pepper, to taste
• hot sauce, optional

Steps

1. Preheat oven to 350 degrees. Grease a 10 inch pie plate.
2. Put cheese, chiles, diced tomato and green onions in the prepared pie plate.
3. In a medium bowl, whisk together eggs, cream, salt and pepper. Mix to combine. Pour into the pie plate.