Description

These sandwiches are so easy to make and are delicious as well. Serve on buns with melted cheese and you are set for a great meal. Serve with slaw or salad and chips.

Ingredients

• 2 lb. boneless, skinless chicken breasts, washed and patted dry with a paper towel
• 16 oz. cream cheese, cut into chunks
• 2- one oz. packages dry Ranch Seasoning mix
• 8 oz. bacon, crisply cooked and crumbled
• cheese slices or shredded cheese, your favorite
• 6 buns or rolls

Steps

1. Cook bacon either in a skillet or bake in the oven at 400 degrees for 15-20 minutes until crisp.
2. Line a slow cooker with a slow cooker liner for easy clean up.
3. Place the chicken in the slow cooker. Sprinkle it with the Ranch seasoning mix and then put in the chunks of cream cheese.