Description

Whether you serve these as an appetizer, or as a meal, you will absolutely love these toasted ravioli.

Ingredients

• 2 T. whole milk
• 1 egg
• 3/4 c. Italian seasoned bread crumbs
• 1/2 teaspoon salt, optional
• 1/2 (25 oz.) package frozen cheese ravioli, thawed
• 3 c. vegetable oil, for frying
• 1 t. grated Parmesan cheese
• 16 oz. jar spaghetti sauce

Steps

1. Combine milk and egg in a small bowl.
2. Place breadcrumbs and salt in a shallow bowl.
3. Dip ravioli in the milk mixture, and coat with breadcrumbs.