Description

This is a fantastic recipe for you when you want a comforting and satisfying meal that is easy to make. The trick to getting the dumplings is DO NOT STIR!

Ingredients

• 2 chicken breasts, cooked and shredded (rotisserie chicken is fine)
• 2 c. chicken broth/stock
• ½ stick butter
• 2 c. Bisquick
• 2 c. whole milk
• 1 can cream chicken soup
• 3 t. chicken granules
• ½ t. dried sage
• 1 t. black pepper
• ½ t. salt or to taste

Steps

1. Preheat oven to 350 degrees.
2. In a 9 x 13 casserole dish, melt 1/2 stick butter. Spread the shredded chicken over the butter; sprinkle black pepper and dried sage over this layer. Do not stir.
3. In small bowl, mix milk and Bisquick; slowly pour all over chicken. Do not stir.