Description

Enjoy an easy ground beef dish that is much better than those boxed ones from the grocery store. Serve it with bread and a salad for a complete meal.

Ingredients

• 2 lb. ground beef
• 2 large onions, peeled and chopped
• 3 cloves garlic, chopped
• 3 c. water
• 30 oz. canned tomato sauce
• 30 oz. canned diced tomatoes
• 2 1/2 T. Italian seasoning
• 3-4 bay leaves
• 3 T. soy sauce
• 1 T. Seasoned Salt
• 2 c. elbow macaroni, uncooked

Steps

1. In a Dutch oven, cook ground beef over medium-high heat until cooked and no longer pink. Break meat up while cooking. Discard grease.
2. Add onions and garlic to the pot; saute until tender, about 5 minutes.
3. Add the water, along with the tomato sauce, diced tomatoes, Italian seasoning, bay leaves, soy sauce, and seasoned salt. Stir well.