Description

Brown sugar, chili powder, garlic and onion powder help make this pulled pork one of the best that you will ever taste. Serve on dollar or regular rolls with sides of your choice.

Ingredients

• ¼ c. packed brown sugar, divided
• 2 T. paprika
• 2 T. dried minced onion
• 1½ t. salt-free chili powder
• 1½ t. salt
• ½ t. garlic powder
• ½ t. allspice, optional
• 4 lb. bone-in pork shoulder roast
• ¾ c. apple cider vinegar
• ½ c. sliced scallions
• 24 small dinner or dollar rolls

Steps

1. Line a slow cooker liner in the base of a 4 qt. cooker for easy clean up.
2. In a small bowl, mix 1 T. brown sugar, the paprika, minced onion, chili powder, salt, garlic powder and allspice. Sprinkle 1 T. of this seasoning into bottom of the lined slowcooker.
3. Rub the remaining mixture all over the pork. Add vinegar and remaining brown sugar to the slow cooker; carefully stir to mix; add pork.