Description

Not much time to cook a delicious meal? Well, that is just an excuse, because you have time to cook this wonderful dish. In under 30 minutes, you will have a creamy pasta dish that everyone will think you slaved over the stove to cook.

Ingredients

• 1/2 lb. pasta, your favorite
• 2 T. finely chopped chives
• 1/2 c. cream or heavy cream
• 1/2 c. freshly grated Parmesan cheese
• 2 t. olive oil
• 2 large eggs
• 1/2 lb. bacon, crisply fried and crumbled
• salt, to taste
• freshly ground black pepper, to taste

Steps

1. In a large bowl, mix eggs, cream, Parmesan cheese, salt, pepper and olive oil in a bowl; set aside.
2. In a large skillet, cook bacon until just crisp; crumble; set aside.
3. Cook pasta according to package directions. Drain pasta; while pasta is piping hot, add egg / cream sauce into pasta; stir over low heat 1- 2 minutes until fully incorporated.