Cheesy Shrimp Casserole
Recipes Appetizers Holidays Main Dish Quick and Easy Seafood
Description
Serve this delicious cheesy shrimp casserole as an appetizer or as a meal. It is especially great to serve at parties since everyone enjoys their own dish of heavenly cheese, shrimp and rice in creamy mushroom soup.
Ingredients
1 lb. medium size shrimp
3 bags Minute® Multi-Grain Medley rice
1 can cream of mushroom soup
2 c. Cheddar cheese, shredded
2 t. Old Bay seasoning
2 t. onion powder
1 t. salt
freshly ground black pepper, to taste
Directions
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Preheat oven to 350 degrees.
Cook rice according to instructions on package.
In a separate pot, boil water; add shrimp, cooking 3 - 4 minutes or until shrimp are cooked through. Drain.
Combine cooked rice, cooked shrimp and remaining ingredients in one bowl, stirring to mix thoroughly.
Portion mixture into 6-8 ramekins.
Cover ramekins with lids or foil; place on a baking sheet.
Bake in oven for 20 minutes or until cheesy is melted and bubbling.
Remove and serve.
6-8 servings