Description

Enjoy the taste of two great sandwiches in one! The wonderful Philly cheesesteak sandwich mixed with sloppy joes make a great delicious new sandwich!

Ingredients

• 1 T. olive oil
• 1 lb. lean ground beef
• 1 large onion, chopped
• 1 green pepper, chopped
• 3 T. steak sauce
• 1⁄2 c. beef broth
• salt and black pepper, to taste
• 1 dash Worcestershire sauce
• 4 large hamburger buns
• 1 T. butter, for toasting buns
• cheese sauce (recipe below) or provolone cheese (sliced) or Cheez Whiz
• Cheese Sauce:
• 1 T. butter
• 1 T. flour
• 1 c. milk
• 1 c. Provolone cheese, shredded

Steps

1. Add oil to a large skillet over medium-high heat. Add ground beef; cook 5-6 minutes or until no longer pink. Add onion and bell pepper; cook 2-3 minutes or until crisp tender. Drain off any fat. Stir in the steak sauce, beef broth and Worcestershire. Season with salt and pepper. Cook until liquid is gone.
2. Butter the cut sides of the buns; toast the buttered sides in a hot skillet on medium-high heat. Set aside.
3. Cheese sauce: