Crock Pot Chicken ParmesanRecipe preview on Faxo
Recipe

Description
Now you can easily make Chicken Parmesan in your slow cooker. It is wonderfully delicious and simple to do. Serve with spaghetti and garlic bread.
Ingredients
- 6 boneless, skinless chicken breasts
- 3/8 t. salt, divided
- 3/8 t. freshly ground black pepper, divided
- 2 T. olive oil, divided
- 1 medium onion, chopped
- 6 oz. can tomato paste
- 4-5 cloves garlic, minced
- 1 t. dried oregano
- 1/8 t. red pepper flakes
- 28 oz. can diced tomatoes, drained
- 1 T. cornstarch
- 1 T. water
- 1 1/2 c. shredded Mozzarella cheese
- 1/3 c. grated Parmesan cheese, divided
- 2 T. chopped fresh basil
- 1/2 c. Panko crumbs
- 1 T. minced fresh parsley
Steps
- Line the crock of a slow cooker with a slow cooker liner, then lightly spray the liner with non-stick cooking spray.
- Heat 1 T. oil in a non-stick pan over medium-high heat. Add onion, tomato paste, garlic, oregano, red pepper flakes, 1/4 t. salt and 1/4 t. pepper. Cook until onions are softened and tomato paste is rust in color, about 4 minutes.
- Transfer onion/tomato paste mixture to the prepared slow cooker; carefully mix in drained diced tomatoes.
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