Tuna Gravy (Creamed Tuna)
Recipes Main Dish Meal ideas Quick and Easy Seafood
Description
This meal is so delicious and easy to make. If you have never had it, it is a must try recipe. Don't knock it till you try it!
Ingredients
4 t. butter/margarine
1/8 c. all-purpose flour
1 c. milk
5 oz. can tuna, drained
salt, to taste
black pepper, to taste
toast or biscuits to serve it on
Directions
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Melt butter in a medium size skillet, over medium heat. Add flour; whisk until all flour is covered in butter.
Add milk; whisk together will flour mixture; stir constantly. As soon as bubbles form around the edges, turn heat down to medium-low. Continue to stir as it thickens. There may be a few lumps of flour mixture, but that's alright because it'll all mix together in the end.
Add tuna; stir until combined; allow to thicken for 5 minutes. If it's is too thick for your taste, add 1/4 cup of milk a little at a time, until it's as thin or thick as you like it.
Add salt and pepper.
Serve over toast or biscuits or toast.