Cheesy Pull-Apart Sliders


Recipes  Beef  Kid-friendly  Main Dish  Meal ideas  Quick and Easy 

Description

Make your burgers even better and easier by making these sliders. They are so tasty and yummy, you will make this dish often.

Ingredients

Sliders:
1 lb. lean ground beef
1 t. salt
1 t. pepper
1 t. mustard powder
½ t. smoked paprika
2 c. diced onion from about 1 medium onion
3 -4 cloves garlic, minced
10 oz. can Ro-Tel diced tomatoes with green chiles, drained
12 slices Cheddar cheese
12 dinner rolls or buns

Glaze:
½ c. (1 stick) butter
2 T. brown sugar
1 T. Worcestershire sauce
1 T. mustard
1 T. sesame seeds

Directions



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Preheat oven to 350 degrees.

Place a large skillet on the stove over high heat. When the pan is hot, add the ground beef and season with salt, pepper, mustard powder, and paprika; add onion and garlic; cook, stirring occasionally, until meat is browned and onions are golden. Drain off any grease and discard. Stir in drained tomatoes until combined.

Slice dinner rolls in half; place bottom half of rolls in 9 x 13 baking dish; top with ground beef mixture and cheese slices. Place the top half of the bun on top.

Mix all of the glaze ingredients in a saucepan over medium heat or microwave about 40 seconds; mix until melted, smooth, and combined. Pour evenly over the buns.

Bake 25 minutes.

Makes 12 burgers.

Prep Time

Cook Time



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