Description

Make your burgers even better and easier by making these sliders. They are so tasty and yummy, you will make this dish often.

Ingredients

• Sliders:
• 1 lb. lean ground beef
• 1 t. salt
• 1 t. pepper
• 1 t. mustard powder
• ½ t. smoked paprika
• 2 c. diced onion from about 1 medium onion
• 3 -4 cloves garlic, minced
• 10 oz. can Ro-Tel diced tomatoes with green chiles, drained
• 12 slices Cheddar cheese
• 12 dinner rolls or buns
• Glaze:
• ½ c. (1 stick) butter
• 2 T. brown sugar
• 1 T. Worcestershire sauce
• 1 T. mustard
• 1 T. sesame seeds

Steps

1. Preheat oven to 350 degrees.
2. Place a large skillet on the stove over high heat. When the pan is hot, add the ground beef and season with salt, pepper, mustard powder, and paprika; add onion and garlic; cook, stirring occasionally, until meat is browned and onions are golden. Drain off any grease and discard. Stir in drained tomatoes until combined.
3. Slice dinner rolls in half; place bottom half of rolls in 9 x 13 baking dish; top with ground beef mixture and cheese slices. Place the top half of the bun on top.