Description

Kids, family and guests will love these pizza sticks. Serve them as an appetizer, lunch or even dinner with a side salad. They are quick and easy to prepare. Just be sure that you make enough, because they will be devoured in a flash!

Ingredients

• 1 can refrigerated classic pizza crust
• 1/3 c. Ranch dressing
• 2 c. shredded cooked chicken breast rotisserie is great for this)
• 1/3 c. cooked real bacon pieces (from a jar, a package or fried at home)
• 1/2 c. chopped green onions
• 2 1/2 c. shredded Cheddar-Monterey Jack cheese blend or your favorite
• additional Ranch dressing, for dipping

Steps

1. Heat oven to 400 degrees.
2. Lightly grease a cookie sheet with non-stick cooking spray.
3. Unroll pizza crust onto a cookie sheet; press to spread dough out in an even layer. Spread 1/3 c. dressing over dough. Spread chicken, bacon and half of the green onions over the dressing in even layers; top with cheese.