Comforting Crockpot Chicken and Noodles
Recipes Chicken Main Dish Meal ideas Pasta Slow Cooker
Description
Get the comfort and similar taste of chicken and dumplings without all the work and fuss that go into making it. Serve with a salad and a veggie.
Ingredients
2 -10.75 oz. cans cream of chicken soup
30- 42 oz. canned/boxed or homemade chicken stock/broth
1 stick butter/margarine
1 lb. boneless, skinless chicken breasts, fresh or frozen
24 oz. package frozen egg noodles
seasonings, to taste (salt, freshly ground black pepper, poultry seasoning, garlic powder, etc.)
Directions
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Line a crockpot with a crockpot liner for easy clean up.
Place chicken on the bottom of the crockpot; pour chicken stock/broth and canned soup on top; top with the stick of butter. Cook on Low 6-7 hours.
Move chicken to a platter or cutting board; shred with 2 forks; move back to crockpot.
Add frozen noodles and seasonings; cook for 2 more hours, stirring every 30 minutes until done, if possible.
Serve.