Description

This is definitely one of the best grilled cheese sandwiches that you will ever make. It just takes a little bit more time to make an unforgettable sandwich.

Ingredients

• 2 bread slices, like sourdough or your favorite sandwich bread
• 2 - 4 slices sliced mozzarella, provolone, fontina or your favorite cheese
• 2 - 3 T. softened butter, plus extra for greasing pan
• 2 - 3 T. freshly shredded Parmesan or Asiago cheese

Steps

1. Preheat non-stick skillet to medium-low.
2. Place cheese slices on a bread slice; top with second bread slice. You can use 2 - 4 slices of cheese for each sandwich.
3. Generously butter outside of one side of the sandwich,using 1 - 1½ T. butter. You need a thick coating of butter to press the shredded Parmesan cheese into and have most of it stick.