Description

Enjoy a great, easy one dish meal with this chicken recipe. Baking it for 2 1/2 hours is correct, so just follow the recipe without peaking for a great, juicy yummy dish.

Ingredients

• 10 3/4 oz. can cream of chicken soup
• 10 3/4 oz. can cream of celery soup
• 6 oz. pkg. long grain & wild rice mix with seasoning packet, raw (like Uncle Ben’s Long Grain Wild Rice, original recipe)
• 1 1/4 c. water
• 1 t. dried parsley
• 1/8 t. curry powder
• 4 chicken breasts, or 8 chicken thighs and drumsticks (skinless preferred)
• 1.35 oz. pkg. dry onion soup mix

Steps

1. Preheat oven to 350 degrees. Grease a 13 x 9 inch baking dish.
2. In a large bowl, mix soups, rice mix, seasoning packet from rice, water, parsley and curry powder.
3. Spoon into the prepared baking pan.