Description

Make an amazing grilled cheese with this recipe. French Onion Soup lovers will love turning a delicious soup into a sandwich. Serve it with more French Onion Soup, if you dare!

Ingredients

• Soup:
• 10.5-oz. can beef consommé
• 1/2 c. water
• 1 medium onion, sliced
• 2 T. butter
• 1 1/2 T. cornstarch
• 1 1/2T. cold water
• Compound Butter, for spreading:
• 1/4 c. butter
• 1/8 t. French thyme
• 8 t. garlic salt
• Grilled Cheese:
• 1/4–1/2 c. French onion soup
• 4 slices French bread, cut 1/2" thick
• 4 oz. Gruyere shredded cheese

Steps

1. French Onion Soup:
2. Cook onions in butter until translucent; add consommé and water; bring to a simmer. Mix water and cornstarch together; add to consommé; stir until creamy.
3. Compound Butter: