Description

This yummy chicken dish can be on your dinner table in about 45 minutes. It just might be one of the best skillet meals that you will ever make. It has a creamy sauce with mushrooms, bacon and thyme. Serve it with buttered egg noodles, a salad or your fav

Ingredients

• 4 bone in chicken thighs or boneless chicken thighs or breasts
• 1 T. olive oil
• 2 t. Italian seasoning
• salt and pepper, to taste
• Creamy Bacon Mushroom Thyme Sauce:
• 1 T. olive oil
• 8 oz. white mushrooms, sliced
• 6 slices bacon, cooked and crumbled
• 1 c. heavy cream
• ½ t. salt
• ¼ t. pepper
• 1 t. garlic powder
• 1 T. fresh thyme, stems removed

Steps

1. Preheat oven to 350 degree.
2. Fry bacon; crumble; set aside.
3. Wash chicken and pat dry with paper towels.