Description

Make a delicious and easy 300 calorie loaded potato soup in the slow cooker. Serve topped with your favorite garnishes, but remember that they may add more calories.

Ingredients

• 4 lb. new potatoes, peeled and cut into 1/4-inch-thick slices
• 1 small onion, chopped
• 2 - 14 oz. cans chicken stock/broth
• 2 t. salt
• 1/2 t. pepper
• 2 c. (1 pint) half-and-half
• Optional toppings: shredded Cheddar cheese, crumbled bacon, green onion slices

Steps

1. Scrub potatoes; peel; cut into 1/4 in. thick slices. Peel onion; chop.
2. Line a 6 quart slow cooker with a slow cooker liner for easy clean up. Spray liner with non-stick cooking spray.
3. Layer potato slices in the slow cooker; top with chopped onion.