Overnight Breakfast Casserole with BaconRecipe preview on Faxo
Recipe
Overnight Breakfast Casserole with Bacon

Description

Serve a delicious and easy breakfast casserole to overnight guests or your family. Prepare it the night before, bake the next morning and receive rave reviews.

Ingredients

  • 12 slices egg bread or any type, cubed
  • 12 slices crispy bacon, crumbled or 1 c. diced ham
  • 3 green onions, sliced
  • ½ red bell pepper, finely diced
  • 4 c. grated Cheddar cheese
  • 6 eggs
  • 3 c. milk
  • ½ t. each dry mustard, salt and black pepper

Steps

  1. Cube bread; leave out overnight or place in the oven at 300 degrees for about 10 minutes to dry slightly. (DO NOT brown or toast it).
  2. Combine eggs, milk AND seasonings.
  3. Layer half of the cubed bread in a greased 9 x 13 pan. Top with half of the bacon, green onions, red peppers and cheese. Repeat layers.

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