Description

This amazing pork dish is easy and quick to prepare. Everyone will love it so much, you just might not have any leftovers!

Ingredients

• 2 lb. pork tenderloins
• 1/2 t. salt
• 1/3 c. apricot preserves
• 3 garlic cloves, minced
• 1 T. water
• 1 T. soy sauce
• 1 T. freshly grated fresh ginger
• green onion, for garnish

Steps

1. Preheat oven to 425 degrees.
2. Sprinkle salt on pork tenderloins; place tenderloins on a lightly greased rack in a foil-lined roasting pan.
3. Combine preserves and next 4 ingredients; spread evenly over pork.