Description

These pork chops are made in the oven so are a healthier way to prepare them than frying. They have incredible flavor and a simple to make. Serve with your favorite sides.

Ingredients

• 4 boneless pork chops (boneless pork loin chops, usually around 1/2 inch thick)
• 2 large eggs
• 1 t. onion powder
• 1 t. garlic powder
• 1 t. cumin
• 1 c. Panko bread crumbs
• 1/2 c. Italian seasoned bread crumbs
• 1 c. freshly grated or shredded Parmesan cheese
• non-stick cooking spray, olive oil type preferred
• freshly ground black pepper
• salt
• 1 T. finely chopped parsley

Steps

1. Preheat oven to 400 degrees.
2. In a medium bowl, whisk 2 eggs; add garlic and onion powders, cumin, and parsley; mix well; set aside.
3. In a shallow bowl, plate or platter, mix Italian seasoned bread crumbs with Panko bread crumbs; set aside.