Description

Make a fantastic main dish by spending very little time in the kitchen and then let the slow cooker take it from there. It's wonderfully seasoned and cooked in a great sauce. Serve it with your favorite sides.

Ingredients

• 3 - 4 lb. pork loin roast
• 2 T. dried oregano
• 2 T. dried basil
• ½ t. black pepper
• ¾ t. salt
• 2 T. garlic, minced
• ½ c. honey
• 2 T. olive oil
• ¼ c. soy sauce
• ⅔ c. grated Parmesan cheese

Steps

1. Place pork loin in crock of a slow cooker.
2. In a medium bowl, combine oregano, basil, pepper, salt, garlic, honey, soy sauce and Parmesan cheese; mix well; pour over the roast. Cover; cook on Low for 6 - 8 hours.
3. Remove the cooked pork loin roast from the slow cooker; reserve the liquid. Shred the meat with 2 forks.