Description

Sandwiches can be so boring, but they don't have to be. You can't go wrong with roast beef, 2 different cheeses, mushrooms, onions and a little garlic all warmed on a loaf of French bread.

Ingredients

• Garlic Bread:
• 14-16 oz. loaf French Bread
• 4 T. butter, softened
• 1-2 cloves garlic, minced
• 1/4 c. finely grated Parmesan cheese
• 2 T. minced parsley
• Sandwiches:
• 2 T. butter
• 8 oz. fresh mushrooms, sliced
• 2/3 c. sliced onions
• 1 clove minced garlic
• 1 T. Worcestershire sauce
• 1 lb. deli-shaved roast beef
• 1/2 lb. sliced Colby Jack cheese

Steps

1. Preheat the oven to 400 degrees.
2. Cut French bread in half lengthwise.
3. In a small bowl, combine butter, garlic, Parmesan cheese and parsley; mix well. Spread half of the butter mixture on each half of the cut side of the bread. Put the buttered sides together; wrap in foil. Bake for 15 minutes.