Description

Are you serving breakfast to a large group of people? Try this overnight breakfast casserole. Your guests will be pleased. Serve with toast, fresh fruit and yogurt, if desired.

Ingredients

• cooking spray
• 6 your favorite English muffins, halved and cut into cubes
• 16 oz. roll of breakfast sausage, original, mild or spicy
• 12 large eggs
• 2 c. Colby Jack cheese
• 1/2 c. red or green bell pepper, diced
• 1/2 c. onion, chopped
• 1/4 c. butter, melted
• 2 c. milk
• salt, to taste
• 1/2 t. pepper
• 1/2 t. ground mustard
• freshly chopped parsley, for garnish

Steps

1. Spray a 9 x 13 baking dish with cooking spray.
2. Spread English muffins evenly in the baking dish; drizzle with melted butter; set aside.
3. Brown sausage in a skillet; discard grease.