Description

Family and guests will absolutely love this casserole that's made in the slow cooker. It's a hearty, satisfying meal with many favorite ingredients.

Ingredients

• 14 oz. pkg. Eckrich Smoked Sausage, sliced into 1/2 inch pieces
• 1/2 c. onion, diced
• 2 c. shredded Cheddar cheese, divided
• 1 can cream of celery soup (or favorite cream of soup)
• 8 oz. sour cream
• 8 oz. container refrigerated French Onion Dip
• 1/8 t. ground pepper
• 1/4 t. Lawry's Seasoning Salt
• 30 oz. pkg. frozen shredded hash browns

Steps

1. In a large skillet, thoroughly cook sausage and onion; set aside.
2. In a large mixing bowl, combine 1 3/4 c. Cheddar cheese and remaining ingredients; mix until combined.
3. Spray the slow cooker with non-stick cooking spray.