Description

This casserole is an easy, satisfying and delicious meal to make and will get a thumbs up from your family. Feel free to add mushrooms or other additions, if you would like.

Ingredients

• 2 lb. ground beef
• 2 1/2 oz. diced onion from 1 small onion
• 10- 16 oz. frozen broccoli florets
• 8 oz. cream cheese
• 1/2 c. heavy cream
• 1/2 c. freshly grated Parmesan cheese
• 1/2 t. garlic powder
• salt and pepper, to taste

Steps

1. In a large skillet, brown the ground beef and onion; discard excess fat; season with salt and pepper.
2. Meanwhile, cook broccoli until tender-crisp; drain well; season with salt and pepper.
3. Preheat oven to 350 degrees. Grease a 9 x 13 inch casserole dish.