Description

Do yourself a favor and make this healthy low-carb, keto friendly casserole. You don't need to be on any kind of diet to enjoy its wonderful flavor.

Ingredients

• 1 T. extra-virgin olive oil
• 1 onion, chopped
• 3 cloves garlic, minced
• 1/3 c. vodka
• 28 oz. can crushed tomatoes
• pinch of crushed red pepper flakes
• kosher salt
• 1/2 c. heavy cream
• 1 large head of cauliflower, (about 3 c.) cut into florets, blanched, drained
• 2 c. shredded Mozzarella cheese
• 1 c. freshly grated Parmesan cheese
• freshly chopped basil, for garnish

Steps

1. Preheat oven to 375 degrees.
2. Vodka Sauce:
3. In a large skillet over medium heat, heat olive oil. Add onion; cook until soft, 5 minutes; add garlic; cook until fragrant, 1 minute more; add vodka, crushed tomatoes, crushed red pepper flakes; season with salt. Stir in heavy cream; cook 5 minutes to let alcohol cook off. Remove from heat.