Chalet Style Macaroni and Cheese


Recipes  Main Dish  Pasta  Quick and Easy  Side-dish  Vegetarian 

Description

This pasta dish can be served as a main dish or as a side with your favorite main dish. It's quick and easy to prepare and is very delicious.

Ingredients

10.5 oz. macaroni pasta
oil and butter, for frying
2 onions, diced
1 3/4 c. heavy whipping cream
7 oz. milk
7 oz. Gruyère cheese, grated
salt and pepper, to taste

Directions



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Cook macaroni in well salted boiling water for 10 minutes; drain.

Lightly fry the macaroni in a small amount of oil and butter until golden brown.

In a separate pan, fry onion in oil and butter.

Mix everything together until well combined.

Season with salt and pepper, to taste.

Serve.

4 servings.

Prep Time

Cook Time



  Sylva Downing When making this receipe it doesn't say what to do with the heavy cream and milk, plus cheese. Do you make a sauce and then add to the other ingredients and bake it??

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