Description

This casserole will become one of your favorite go to recipes. It's similar to lasagna but so much easier to prepare. Serve it with a side salad and garlic toast, if desired.

Ingredients

• 1 lb. Italian sausage
• 28 oz. favorite spaghetti sauce
• 1 c. cottage cheese
• 8 oz. cream cheese, softened
• 1/4 c. sour cream
• 2 T. chopped fresh parsley
• 1/2 t. garlic powder
• 1/3 c. grated Parmesan cheese
• 25 oz. package frozen cheese ravioli
• 2 c. shredded mozzarella cheese

Steps

1. Preheat oven to 350 degrees. Spray a 9 x 13 x 2 inch pan with cooking spray; set aside.
2. In a large skillet, brown Italian sausage; discard excess fat from skillet. Stir in spaghetti sauce; set aside.
3. In a large bowl, combine cottage cheese, cream cheese, sour cream, Parmesan cheese, parsley and garlic powder; add ravioli; toss to coat.