Description

Borek is a savory pastry or pie made from a flaky dough like phyllo and filled with cheeses, herbs and perhaps spinach or leeks, then finally sprinkled with seeds and baked.

Ingredients

• 4 phyllo sheets
• 4 eggs
• 2 c. Greek yogurt
• ¼ c. T. olive oil
• Filling:
• ½ c. Feta cheese, crumbled
• ¼ c. Parmesan cheese
• 3 green onions, chopped
• 2 leeks, chopped
• ½ c. fresh parsley, chopped
• ¼ c. fresh dill, chopped
• Topping:
• 2 T. nigella seeds

Steps

1. Preheat the oven to 350 degrees. Lightly grease a 14x16 inch baking sheet.
2. Filling:
3. Combine all filling ingredients; set aside.