Breakfast Grilled Cheese Sandwich
Recipes Breakfast / Brunch Main Dish Meal ideas Quick and Easy
Description
Kids and adults alike will love this sandwich for breakfast. But don't limit it for breakfast, it's great for lunch or even dinner.
Ingredients
8 eggs
1/4 t. salt
1/4 t. pepper
1/8 c. milk
2 T. butter, divided
8 slices Colby Cheddar cheese
12 strips bacon, cooked
8 slices thick sliced white bread
Directions
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In a bowl, whisk together the eggs, milk, salt and pepper.
In a large skillet over medium heat, melt 1 T. butter; pour egg mixture into the skillet, rotating while it cooks, making sure eggs cook evenly. When it begins to bubble, flip; allow to cook. If it breaks apart, it's ok, just try to keep eggs in large pieces. Cook about 3 minutes per side.
Transfer eggs to a plate; clean the skillet. Place cheese on each slice of bread; place enough egg to cover bread; place on 3 strips of bacon. Top with a slice of bread. Add a little butter to each slice of bread.
Cook over medium heat, about 3 minutes per side, covered. Add a little water to create steam will to help melt the cheese faster, if desired.
Serve immediately.
4 servings.